JAMB Subject Combination for Home And Hotel Management

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Hospitality Management and Tourism is the study of the hospitality industry. A degree in the subject may be awarded either by a University college dedicated to the studies of hospitality management or a business school with a relevant department. Degrees in hospitality management may also be referred to as hotel management, hotel and tourism management, or hotel administration. Degrees conferred in this academic field include BA, Bachelor of Business Administration, BS, BASc, B.Voc MS, MBA, Master of Management, PhD and short term course. Hospitality management covers hotels, restaurants, cruise ships, amusement parks, destination marketing organizations, convention centers, country clubs and many more.

The Bachelor’s Degree in Home And Hotel Management is competitive. Knowing the prerequisites will enable you have seamless registration and also avoid unnecessary mistakes.

This page provides the following:

Home And Hotel Management O’Level Subjects and Requirements;
Home And Hotel Management Direct Entry Subject and Requirements;
Home And Hotel Management UTME Subjects Combination;
And other useful information that will enable you to make the right choices so that you gain admission to study Home And Hotel Management.

Please read the Home And Hotel Management programme admission requirements below carefully. If you meet the required prerequisites you may proceed with your UTME/Direct Entry registration.

PLEASE NOTE: There are variations to the requirements listed below in some universities. In that case, it’s advisable you make references to the PDF version of JAMB Brochure.

List of Universities Offering Home And Hotel Management

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UTME and Direct Entry Requirements to Study Home And Hotel Management

Direct Entry Requirement for Home And Hotel Management:

Two (2) A Level passes or equivalents in Chemistry and Biology/Botany/ Agricultural Science/Economics/ Physics/Mathematics/ Geography/Accounting.

UTME Requirement for Home And Hotel Management:

Five (5) SSC credit passes in Chemistry, Biology/Agricultural Science, Mathematics, Physics, English Language and any one of Nutrition, Fine Arts, Textile, Construction, Technical Drawing, Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries, General Metal Work, Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.